All rights reserved. Copyright Cookroom ltd 2009

cookroom title

Great tasting, award winning food for everyone

image002

Buffet starters and desserts.......

buffet8 web

 

Starters

Turkey, juniper and peppercorn terrine, served with chutney and crusty bread

Salmon rillets served with melba toast/ oatcakes

Smoked trout and lime pate, served with melba toast/oatcakes

Prawn and smoked salmon cocktail

Melon and prosciutto salad

Tomato, mozzarella and red onion salad with basil and caper dressing(V)

Roast pepper terrine, served with sweet pepper salsa and crusty bread(V)

Soup - Potato and leek/Sweet potato and coconut/Tomato pear and tarragon/ Scotch Broth

 

Prices from £ 3.50 per head

Desserts

Apple tart

Banoffee pie

Carrot cake

Cappuccino tart

Chocolate fudge cake

Chocolate mousse

Cranachan

Fresh fruit salad / fresh fruit skewers

Lemon & lime cream tart

Lemon meringue pie

Lemon & pineapple mousse

Meringues

Passionfruit, mango and coconut cheesecake

Pavlova and seasonal fresh fruit

Profiteroles and chocolate sauce

Raspberry and white chocolate cheesecake

Sticky toffee pudding

Tiramsu

Cheese & biscuits

 

Prices from £ 3.75 per head

 

 

 

Catering services